How to make pickled cabbage fried chicken

The same dish will definitely taste different when cooked by different people. In addition to the differences in the human body, it is actually more of a difference in cooking methods. In fact, everyone wants to eat delicious food. So, let me introduce to you the specific method of stir-fried chicken with sauerkraut.

1.1 The sauerkraut you buy is usually quite salty. After cutting it, soak it in clean water for about 10-20 minutes, then rinse it with clean water and squeeze out the water.

2.2 Wash the chicken legs and cut them into pieces, cut the sauerkraut into pieces, chop the green onions, and cut the ginger and garlic into larger pieces.

3. Heat the pan, add a little oil, sauté the onion, ginger and garlic.

4. Add the chicken thighs and stir-fry over high heat.

5. Add salt, soy sauce, cooking wine and chili powder and stir-fry until the surface of the chicken pieces turns golden brown.

6. Pour in the sauerkraut and continue to stir-fry over high heat. Remove from the heat after the sauerkraut is slightly dry and turns white.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the recipe of stir-fried chicken with sauerkraut, if you can do it on your own, you will be able to live a healthier life.