How to make shrimp and jasper lettuce rice wraps

People's life is long and they face many diseases. When people get sick, they usually need medication. Although drug treatment is effective, many diseases can actually be treated with the help of food ingredients, and the ingredients for treating the diseases must be carefully cooked by you. Well, let me introduce to you how to make shrimp and jasper lettuce rice rolls.

1. Take the egg white, peel and chop the carrots, and chop the mushrooms

2.12 Clean the fresh shrimp, blanch until cooked, peel and chop

3.21 Boil water in a pot, add lettuce leaves and blanch until soft

4.1 Heat up another pan, add a little oil, add chopped carrots and chopped mushrooms

5.2 Add a little oil to the wok, add the egg white and stir fry until smooth.

6.1 Stir-fry evenly and add the fried egg white and shrimp meat

7.2 Add rice after frying

8. Add a little chicken essence and salt to taste, stir well and serve

9. Spread out the blanched lettuce leaves and add a large spoonful of fried rice

10. Lift the edge and wrap it up, then tie the opening with chives.

11. Put the rice bag into the steamer and steam it on high heat for 5 minutes

12. Add a little water to another pot and bring to a boil. Add oyster sauce and water starch and mix well. Use as a sauce for later use.

13. Take out the steamed rice and pour oyster sauce on it.

Obviously, after reading the introduction of the dish Shrimp and Jade Lettuce Rice Rolls, you should have already understood it clearly. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.