How to make fried chili oil

When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of frying chili oil. Start learning it now.

1. Take a clean small bowl and make sure there is no water. Add one spoonful of chili powder and half spoonful of salt and set aside. If it is dried chili, cut it into small pieces with scissors.

2. Heat soybean oil in a pan, add a spoonful of peppercorns, fry the peppercorns on low heat, and turn off the heat when you smell the aroma of peppercorns. Then remove the peppercorns and discard them.

3. Pour the hot pepper oil into the pepper bowl slowly.

Maybe someone in your family knows how to make fried chili oil, so now you can prove to your family that you can actually cook and take care of yourself and your loved ones.