How to make sunflower fried rice

How to make sunflower fried rice

There are so many things in China, do you want to go and see them? I believe that the answer of most people is yes. Going out and gaining experience can broaden your horizons and is beneficial to your physical and mental health. When you arrive in a strange place, the first thing you should do is to try the local food. This is the top priority for you who love food. And once you’ve eaten it, you may start to miss it. If you are reluctant to leave, please follow me and learn how to make this delicious sunflower fried rice.

1.1 Crack the eggs into a bowl, add salt, beat thoroughly, and fry them in a frying pan.

3. Cut the omelette into a square in the middle and the other four sides as shown in the picture.

4. Cut the square piece into 8 small horizontal strips and the rest into small triangular pieces.

5. Mix the white rice and cooked vegetables and stir-fry until cooked. After adjusting the taste, put it in a small bowl, press it firmly, and turn it upside down on the plate (leave a little peas for decoration)

After reading the specific steps of making sunflower fried rice, you may find it a bit complicated, but this is really just your obsession. If you can devote yourself to cooking, I believe you will be able to finish it soon.

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