How to make long bean fried rice

Now we are entering the early autumn season, so making some delicious dishes at this time to supplement nutrition for your family will be very effective. Today I will introduce to you a long bean fried rice that is suitable for nourishing your body in autumn.

1. Ingredients: long beans and leftover rice.

2.1 Fry an appropriate amount of pine nuts.

3.2 Wash the long beans and cut them into pieces.

4.1 Cover the pot and simmer until the long beans are cooked.

5.2 Put the long beans into the original pot, stir-fry for a while, and pour in appropriate amount of water.

6. Add rice and stir well.

7. Pour in an appropriate amount of fish sauce, add the pine nuts back into the pan, stir well, and turn off the heat.

Today, I have finished introducing the long bean fried rice that I will introduce to you. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.