How to make salmon fried rice

Going out to eat every day, to be honest, the food at the food stalls is not necessarily clean, and it’s easy to get bored with it. In fact, you can learn to cook by yourself. The editor would like to recommend salmon fried rice to you. You can make it yourself according to the steps below.

1. Dice the salmon, add appropriate amount of white pepper and ground ginger, mix well and set aside

2.12 Beat the eggs and set aside

3.21 Pour appropriate amount of oil into the pot and heat it

4.1 Stir-fry until the salmon changes color, add soy sauce and salt to taste

5.2 Add sweet corn kernels and salmon in turn

6. Stir-fry evenly, serve and set aside

7. Pour an appropriate amount of corn germ oil into the pot again, heat it up, and pour in the beaten egg liquid.

8. When the egg liquid is about to solidify, pour in the leftover rice.

9. Stir fry to make the rice evenly coated with eggs, then pour in the fried 6)

10. Stir-fry evenly, add appropriate amount of salt and spicy seasoning

11. Stir-fry evenly and add chopped lettuce

12. Stir-fry evenly and serve

At this point, you must have your own ideas about how to make salmon fried rice. So start now, I believe you can make the most delicious food.