How to make carrot spring pancakes

Twenty years ago, you wouldn't have chosen your own meals because the times didn't allow it. Twenty years later, you can choose your favorite meal, but you are too busy. But remember, don't let being busy take away your health. For the sake of health, please follow me to learn how to make carrot spring pancakes

1. Cut the carrots into small pieces and put them into the juicer to squeeze out the carrot juice.

2.12 Add salt to flour and put it in a container

3.21 Then pour in the carrot juice cooked to 80 degrees

4.12 Mix into a dough and let it rest for 30 minutes

5.21 After waking up, knead the dough again until smooth. See the pictures above and below for comparison.

6. Then rub it into long strips with your hands

7. Divide into small portions

8.12 Press each small piece of dough into a round shape by hand

9.2126 small pieces are pressed into a round shape

10. Apply oil on each small piece of dough

11. Sprinkle powder again and repeat three times

12. Then put the two small doses together

13. Roll each small dough into a bigger round shape

14. If it is rolled well, you need to wake it up for a while before rolling it again. Relaxing it will make it thinner.

15. Then rub it one by one, so that your fingers can be easily seen

16. Comparison between the previous and the subsequent shaking. It also needs to be relaxed a bit so that it won't shrink when you bake it.

17. Heat the pan and fry over low heat until it changes color.

18. Then separate the two sides. Why do you need to apply oil and powder three times before? It is to make it easier to separate.

19. Check the softness

20. Clench your hands and then release them, it’s not bad. When you want to eat it, roll it up with various vegetables and serve

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple carrot spring pancake to show off your cooking skills for your wife and children.