How to make Mexican tortillas

Summer has just passed and the food delivery staff have gradually stopped coming. The fact that so many people order takeout shows how lazy modern people are. Although the weather was very hot recently, we cannot eat takeout every day. The oil and salt content in takeout food is seriously exceeded, which will cause illness in the long run. In order to live longer, you might as well go into the kitchen and learn from me how to make a tortilla.

1. Cut the solid butter into small cubes and mix it with the butter, rub it together and sprinkle some salt. Then use about 500ml of boiling hot water, mix it with the dough, stir it with chopsticks, and when it is no longer hot, knead the dough with your hands until it is smooth. Then divide it into a dozen pieces and roll them into round cakes, 2-3 mm thick when viewed from the side. Put the dough into the heated pan, turn on high to medium heat, and cook for one minute on each side. Done!

It takes a lot of research to make a tortilla, and once you know how to make it, you'll definitely want to show off your skills, right? Then don't wait any longer, do it now, you will definitely be able to do it quickly.