How to make spiced buckwheat pancakes

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicious foods. Let me introduce to you how to make the five-spice buckwheat cake.

1.1 Roll the dough into pancake shape.

2.2 Use yeast to knead the buckwheat flour, soybean flour, millet flour and flour into a dough of moderate hardness and let it rise for half an hour.

3.1 Pour oil on the dough.

4.2 Sprinkle five-spice powder and salt evenly, and then shake it with a stick.

5.1 Fold all four sides in half so that the oil can be evenly applied without a brush.

6.2 Fold the dough in half.

7. Roll up one side into a tube shape and cut into even-sized pieces.

8. Pinch the two ends tightly and twist them a few times.

9.Then press flat.

10. After heating the electric baking pan, put the dough in and serve it in 4 minutes.

This concludes the introduction to the recipe for the five-spice buckwheat pancake. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.