How to make the non-traditional scallion fruit egg tart flying pancake version

Many times, we envy others for having a relative who can cook, so that we can enjoy delicious meals after get off work. Instead of envying others, it is better to do it yourself. Below we will introduce to you the method of making the non-traditional flavor of scallion fruit egg tart flying pancake version.

1.12 The outer packaging of the flying pancakes purchased from the supermarket, with a scallion flavor.

2.21 Take out 2 sheets of pancake skins, soften them at room temperature, overlap them and roll them into a roughly square shape to avoid wasting dough.

3.1 Take out the refrigerated pancake wrapper.

4.2 Roll up the dough and put it in the refrigerator for 15-30 minutes.

5. Divide into 12 equal parts and use a knife to lightly mark the cutting marks.

6. Cut the dough into equal parts according to the marks.

7. Take two pieces of dough and overlap them.

8. Use your thumb to shape it into the shape of the egg tart mold, with the edges slightly higher than the mold and the bottom as thin as possible so that it will be crispy after taking it out of the oven. Relax for 15 minutes.

9. During the relaxation period, we will make the egg tart liquid. Microwave the milk until warm, which can better dissolve the white sugar. Add in granulated sugar and mix well, then add in whipped cream and mix well.

10. Allow the egg tart liquid to cool slightly, add 2 egg yolks and mix well, then sift in low-gluten flour and mix well.

11. Pour the egg tart liquid into the tart crust, about 60% full. Leave some space as you will be adding fruits.

12. Add your favorite fruits. I put mango, kiwi and yellow peach. Put it in the preheated oven at 220 degrees in the middle layer for about 22 minutes, then move it to the upper layer and heat it for 3 minutes to color it. You can color it to give a focal point feeling.

Maybe someone in your family can make the non-traditional flavor of scallion fruit egg tart flying pancake version, but I believe the method is different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.