How to make homemade Hericium erinaceus cookies

How to make homemade Hericium erinaceus cookies

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make homemade Hericium erinaceus cookies.

1. Wash and soak the Hericium erinaceus (search on Baidu for the soaking method). After soaking, take 130g (with juice) and blend it in a blender for later use.

2.1 After 30 minutes, take out the refrigerated and relaxed dough, knead it lightly and use a rolling pin to roll it into a 2-3mm thick dough.

3.2 Mix 130g Hericium erinaceus juice, cooking oil, and eggs, mix well, add flour, and mix into a dough (as shown in the picture), and refrigerate for 30 minutes;

4. Use cookie cutters to carve your favorite patterns;

5. Move the cut biscuits to the baking tray, arrange them in a row, leaving some space in the middle, preheat the oven to 190 degrees, bake for 12-15 minutes, until the biscuits are colored;

6. Move the baked cookies to the baking rack to cool, and store them in airtight bags.

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe for homemade Hericium erinaceus cookies, you can definitely show off your cooking skills and be the most versatile version of yourself.

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