How to make bread donuts

Eating is the most basic need for a person to survive, and you can't live in your parents' arms forever. Now that you have grown up, it's time for you to learn how to cook by yourself. Today, I will teach you how to make bread donuts.

1. Knead the dough until it reaches the expansion stage, and then ferment it until it is 2-2.5 times larger.

2.1 Flatten the dough and carve out the switch using a mould.

3.2 Divide the dough into 50g pieces each and let them rest for 20 minutes.

4. Put the carved dough into the baking tray and put it into the oven for the second fermentation at 40 degrees for 60 minutes. Put a cup of hot water at the bottom of the oven.

5. Heat the oil pan to 60% hot.

6. Put the fermented donuts in and fry until both sides are golden brown, then take them out and sprinkle with coarse white sugar and powdered sugar.

After reading the editor’s detailed analysis of bread donuts, do you want to make them? But if you want to make it delicious, it depends on your own ability.