If you want to make this dish well, you need to prepare the ingredients and necessary things before cooking. Below we will introduce to you the method of pumpkin cheese bread. You must try it after reading it. 1. Put all the ingredients except cream cheese into the bread machine in the order of wet first, semi-dry, and dry. Add cream cheese when the dough starts to form, and continue mixing until it is done. 2. Ferment in the bread machine until it is twice as large. Remove the dough and vent it. Divide it into small dough pieces of 40 grams each. Roll them into balls and cover with plastic wrap to relax for about 15 minutes. 3. Take a small dough and flatten it, turn it over and roll it into an oval shape 4. Roll up the long side into a strip, and try to make the closing side thinner so that it is easier to close and there will be no obvious marks left. 5. Then roll it into long strips with pointed ends and slightly bulging in the middle. If you cannot roll it to the required length in one go, cover it with plastic wrap and let it relax for a while, then it will be easy to roll again. You can use this time to roll all the dough on the table into strips one by one. After completing the first braid, the remaining dough was gradually relaxed again. This will be more conducive to the connection of the operation process and will not cause the remaining dough to relax too much. 6. Take the corresponding number of braids (2 or 4) and braid them into the corresponding braids. Note that the final closing must be pinched tightly, otherwise the dough will easily loosen when it is heated and expanded during baking. 7. After all the braids are done, place them on a baking tray lined with baking paper, let them ferment for the second time until they are twice as large, brush the top with egg liquid, and then sprinkle some coconut shreds for decoration. Preheat the oven to 180 degrees, bake on the middle layer for about 15 minutes After reading the introduction to pumpkin cheese bread above, you must be eager to try it. So, take advantage of the latest and most complete memory now and go to the kitchen to learn how to make it. Of course, it is impossible for most people to succeed at once. But if you try it repeatedly, you will definitely be able to enjoy the "sweetness" of the delicacy. |
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