Appetite is also a desire, and in order to satisfy this desire, you will try everything. Although you have been satisfied countless times in the process, your heart is still empty because you have not done it yourself. In order to meet your needs, the editor will now introduce to you the method of making wild vegetable bread. 1.12 Mix all the ingredients until the dough is smooth and elastic 2.21 Ferment at 28°C for 50 minutes 3. Divide the dough into 50g pieces and roll into balls. Let them rest for 30 minutes. 4. Roll the dough into a round shape 5. Spread ketchup evenly on the rolled dough. 6. Add wild vegetable filling 7. Roll out another piece of dough into a round shape and place it on top. 8. Ferment at room temperature of 28°C for 30 minutes 9. Bake at 230℃ for upper fire and 200℃ for lower fire for about 12 minutes This vegetable bread dish may seem complicated, but if you put your heart into it, you can make it in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier. |
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