PH Salt Flower Chocolate Cake Recipe

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make PH Salt Flower Chocolate Cake, and your cooking skills will definitely improve! Let’s get started together with the editor below!

1. Melt the dark chocolate in water, add the salt flower, stir slightly, pour into a fresh-keeping bag, put into a square container, and refrigerate

2.12 Sift the low-gluten flour, cocoa powder and baking powder twice and set aside

3.21 Soften the unsalted butter, add fine sugar and beat with an electric whisk

4.1 Pour in the sifted powder and stir evenly with a spatula

5.2 Add 4 eggs in batches and mix evenly with an electric whisk.

6. The batter is now smooth

7. Take out the chocolate from the refrigerator, cut it into pieces, pour it into the batter and mix it evenly.

8. Grease and powder the mold

9. Pour the batter into the mold and cut a hole in the middle with a knife

When the whole family sits together eating delicious dishes, and watching their smiles as they enjoy the delicious food, I think the housewives are the happiest. So today, housewives should quickly make this nutritious and delicious PH Salt Flower Chocolate Cake for their families.