How to make chocolate matcha mousse cake

How to make chocolate matcha mousse cake

Our lives cannot be separated from friends, and gatherings among friends are inevitable. Having a meal together is a happy thing. We can sit together and talk about everything. When having a meal together, most people would choose to go to a famous restaurant. But if you can do it yourself, I believe your friends will be happier. So, here I will show you how to make Chocolate Matcha Mousse Cake.

2.2 Chocolate Sponge Cake

3.121 Add half of the meringue to (2), break up the meringue and mix well.

4.212 Put egg whites in another bowl and slowly add sugar and beat until they stand upright into a water chestnut shape to make meringue.

5.1 Pour the batter into the mold and bake at 170° for 30 minutes. Remove from the mold immediately after baking and place on the grill to cool down

6.2 Add sifted cocoa powder and low flour, then add the remaining half of the meringue, and finally add the fresh cream that is almost boiling.

7.1 Rum syrup

There are many opportunities to visit relatives and friends during holidays. If you can make a chocolate matcha mousse cake by yourself, can you show off in front of your relatives and friends? Just think about it and you will be happy.

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