Spiced beef brisket recipe

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now I will introduce how to cook the five-spice beef brisket dish.

1. Prepare and wash the beef brisket.

2.121Put the beef brisket in the pot and blanch it.

3.212 Add water to the soup pot and cook until warm.

4.1 Add star anise, cinnamon, pepper, tangerine peel, and bay leaves.

5.2 Add water to the casserole.

6. Put the blanched beef brisket into the pot.

7. Add appropriate amount of soy sauce.

8. Add appropriate amount of rock sugar.

9. Add appropriate amount of cooking wine.

10. Cover and bring to boil.

11. After the marinade boils, drain off the foam.

12. Turn to low heat and braise for one and a half hours.

13. Let it cool down and let the flavors soak in.

14. When ready to eat, heat it back up before eating.

15. Slice and you’re done with today’s spiced beef brisket.

Cooking also requires a good mood. Let us try to make this spiced beef brisket in a relaxed and happy mood. Enjoying the cooking process is what housewives love most.