How to make fried black beans with brown sugar

If you want to make this dish well, you need to prepare the vegetables and necessary ingredients before cooking. Here we will introduce to you the method of stir-fried black beans with brown sugar. You must try it after reading it.

1.1. Wash half a pound of black beans with water, pick out the floating ones, and soak them for a while (my mother said that they will taste crispier after washing and soaking); 2. Wash the frying pan and wipe it dry. 3. Pour the black beans into a frying pan and start frying over medium heat to remove the moisture on the surface, then turn to low heat and stir slowly. Until the black beans give off fragrance and the skin slowly bursts, and my mother said that the black beans will jump (I said they will dance), and my mother said yes! ! hehe! You can also pick out a larger one to test whether it is cooked.

2. Then add brown sugar. You can add as much brown sugar as you want. If you want it sweeter, you can add more brown sugar. That way, when they are piled together after cooling, they will form lumps! Just mix the brown sugar.

3. What it looks like after mixing well!

4. On the plate!

After reading the detailed method of stir-fried black beans with brown sugar, do you have a clear idea of ​​it? Then, please use your amateur practice to start actual combat. I believe that with your intelligence and talent, it won’t take you long to prepare this delicious dish.