How to make salty milk candy

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. And now, let me teach you how to make salty milk candy.

1. Pour material A into the pot and cook over low heat until it turns dark amber.

2.1 Pour the mixture from step 2 into a flat plate covered with a non-stick cloth.

3.2 Turn off the heat, then pour in material B and stir evenly, then cook until it reaches 120℃

4. Cool down slightly

5. Cut into small cubes, 2.5cm long, 2.5cm wide and 1cm high

Maybe you have eaten salty milk candy in a big hotel, or maybe you have eaten it in a food stall. But I believe that since you know the recipe well, the taste of the food you make yourself will definitely be much better than those made in these places.