How to make pork and lotus root pie

How to make pork and lotus root pie

Many people say that they can cook, but in fact they are just particularly good at making instant noodles. In order to avoid this embarrassment, let's learn together. First, I will give you the method of making pork and lotus root pie. Please take a look at it carefully.

1.1Cut into two pieces and roll into long strips.

2.2 Add yeast and sugar to the flour, add water and knead into dough, stir for 10 minutes.

3.1 Cut into even-sized pieces and flatten.

4.2 Pork and lotus root filling.

5.1 Add the minced meat.

6.2 Roll into dough.

7. Wrap it up and close the top downward.

8. Press with your hands to form a dough.

9. Brush the electric baking pan with oil and put in the dough.

10. Close the lid for 5 minutes.

11. The food is cooked when both sides turn golden brown.

12. Take it out and let it cool for a while, then you can eat it.

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also do it yourself and make pork and lotus root pie according to the steps above.

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