How to make fruit cookies

How to make fruit cookies

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to make fruit biscuits.

1.12 Mix and soak the ingredients 1 one day in advance.

2.21 Mix the butter, powdered sugar and brown sugar, and beat with a mixer at medium speed until the mixture is evenly mixed and the color is slightly white (about 3 to 5 minutes)

3. Put the mixer on low speed, add the beaten egg liquid in batches, and stir evenly at medium-low speed.

4. Add flour and salt in batches and mix well.

5. Add the dried fruits soaked the day before, along with the soaked juice, and mix well.

6. Divide the dough into three equal parts and shape into cylindrical shapes (cross-sectional diameter about 15 mm)

7. Wrap the dough tightly with wax paper, roll it up and put it in the refrigerator for at least six hours until the dough becomes hard.

8. Preheat oven to 170C (350F). Cut the refrigerated dough into cookie sheets with a thickness of about 5 mm and bake in the oven for 20 minutes.

The method of making the delicious fruit biscuits that I will introduce today is actually not difficult. As long as you try it carefully, you can achieve the effect you want and enjoy delicious food!

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