How to make vegetable crystal jelly

Making vegetable crystal jelly is not as difficult as everyone thinks. Prepare the necessary things first, then start following the steps, and remember to control the heat well.

1. Put the pig skin into the pot and cook for 10 minutes after the water boils.

2.121 Scrape off the fat from the pig skin and cut it into thin strips with a knife.

3.212 Take out the cooked pig skin, let it cool down, and then scrape off the fat on the inside with a knife. The jelly made in this way is transparent.

4.1 Add clean water to the pot again, pour the pork skin strips into the pot and add ginger.

5.2 Put water in a pot, put the pork skin strips in the pot and boil them over high heat (mainly to remove the residual grease on the pork skin).

6.1 Add refined salt and turn off the heat.

7.2 Bring to a boil over high heat and then simmer over low heat for 1 hour.

8. After the cooked pork skin soup has cooled, pour it into the prepared container, occupying about 1/4 of the container. (Putting it in several times will allow the pork skin to be evenly distributed in the aspic and not sink to the bottom), place the container on the windowsill and let it freeze naturally.

9. Wash and blanch the broccoli, then remove and drain.

10. Scoop the pork skin soup into the previous container again.

11. Wait until the pork skin soup solidifies into jelly, then press the broccoli into the jelly.

12. Pour the hot pork skin soup over the broccoli, cover the container with a lid, and place it in a cool place to freeze naturally.

13. Freeze for a few hours to make the aspic very elastic. Cut the aspic into large pieces and eat with sauce.

14. Mash the garlic cloves into a paste using a garlic mortar, and add in very fresh soy sauce and a little salt.

15. Add sesame oil and mix well.

16. Cut the jelly into thick slices with a knife and pour the garlic sauce on it.

For many mothers, their children’s nutritious food and good health are their greatest happiness. So today, the editor will introduce you to vegetable crystal jelly. Please make it for your children as soon as possible.