The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to make sausage and dried tofu pizza. 1. Put all the ingredients into the bread machine (avoid the dry yeast from coming into contact with salt and sugar) 2. Select the dough function of the bread machine 3. After kneading the dough, take it out and put it in a large bowl, cover it with plastic wrap, and let it ferment until it becomes twice as large. 4. While the dough is fermenting, you can prepare other ingredients. Dice the sausage, dried tofu, onion, etc. and shred the mozzarella cheese. 5. Use your finger to poke a hole in the dough. If the hole does not shrink, it means that the fermentation is complete. 6. Take out the fermented dough, squeeze out the air, divide it into the required number of portions (for example, if you want to make 8-inch dough, divide it into 3 portions), and let it rise in the greenhouse for 15 minutes. 7. Sprinkle some flour on the chopping board, put the risen dough on the chopping board, and flatten it with your palm. 8. Use a rolling pin to roll the dough into a round pancake about 8 inches in size. Shape the pancake into a shape that is thin in the middle and thick around the edges. 9. Use a fork to poke some small holes in the middle of the dough to prevent the bottom of the cake from bulging during baking. 10. Place tin foil on the baking tray, apply a layer of olive oil on the area where the dough is placed, then place the dough on the baking tray and place it in the greenhouse to ferment for 20 minutes. 11. After fermentation, use a brush to spread the tomato sauce evenly on the dough. 12.Sprinkle mozzarella cheese evenly 13. Sprinkle with sausage slices 14. Sprinkle with dried tofu slices and mozzarella cheese 15. Sprinkle onions and bake in the middle layer of the preheated oven at 200 degrees for about 10 minutes. 16. After baking for about 10 minutes, take it out, sprinkle with mozzarella cheese, and bake in the oven for about 5 minutes. Look at the editor’s introduction today. In fact, the sausage and dried tofu pizza you eat outside is not that difficult to make. The steps are also very simple. We might as well make a healthier one at home! |
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