How to make old fried dough loofah

In the eyes of many people, you are successful and even perfect. But only you know that you actually have nothing because you have lost the most important thing, your health. So, what should you do if you want to regain your health? In fact, you can completely get it back through diet. Well, now let me teach you how to make the dish of fried dough sticks and loofah.

1. Three loofahs. I want to talk about the loofahs in my house. They don’t look very good, but I grow them in my own yard and I think they are green and pollution-free.

2. Cut the loofah into sections and place on a plate

3. Crush the garlic (garlic is much cheaper recently, so add more to sterilize it, haha)

4. Marinate the loofah with salt so that it won’t turn black and will soften easily. Marinate for 5 minutes. I also put garlic in.

5. Break the fried dough sticks into small pieces to make old fried dough sticks. We should promote a healthy lifestyle. When making fried dough sticks, do not fry them in oil. Put them in the microwave on medium-high heat for 2 minutes. Done.

6. Heat the pan with cold oil and pour a little oil

7. Pour in the pickled loofah and stir-fry

8. Stir-fry until the loofah becomes soft, add a little water. Because salt is used when pickling the loofah, don’t add salt here. Just add some chicken essence and serve.

9. Pour the loofah on the crispy fried dough sticks. Done, let’s eat.

It is not difficult to make fried loofah with fried dough sticks, as you can see from the steps above. Now, you can go to the kitchen and try it. Only after you put in the effort will you discover how delicious this dish is.