How to make croissant pizza

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make croissant pizza.

1. Mix the dough, ferment for 30 minutes, freeze for 2 hours, wrap in butter flakes, fold 3 times, and press to 0.5 cm

2. Divide the dough into triangles with a width of 13 cm and a height of 20 cm

3. Place in a baking tray and ferment at room temperature of 28°C for 50 minutes

4. After fermentation, brush the surface with egg liquid

5. Add shredded cheese

6. Add red pepper and onion

7. Add bacon cubes

8. Squeeze on salad dressing

9. Add some cheese shreds

10. Bake at 210℃ for about 18 minutes

If you have been eating takeout for many years, now that you know how to make croissant pizza, you will definitely want to try making it yourself in the kitchen. Believe in yourself, and what you make will definitely be unique.