How to make Hunan fried chicken wings

How to make Hunan fried chicken wings

In life, many of us may not know how to cook when we leave our parents and live alone. We have to learn how to cook. We can’t eat takeout every day, and the food outside is not necessarily clean. Below I will introduce to you the method of Hunan fried chicken wings. After reading this, you must try to make it yourself.

1.Cut the chicken wings into small pieces.

2. Pour two spoons of oyster sauce and one spoon of soy sauce, spread evenly and marinate for ten minutes.

3. Prepare a bowl of beer.

4. Cut the green onion into middle sections.

5. Slice the ginger, cut the dried chili into sections, and slice the garlic.

6.Cut one Hangzhou pepper and one red pepper into small pieces.

7. Cut the remaining Hangzhou pepper and red pepper into shreds.

8. Put some oil in the pan, add the marinated chicken wings and stir-fry over high heat for two minutes.

9. Add ginger, garlic and dried red pepper and stir-fry for one minute, then add red and green pepper segments and stir-fry for one minute.

10. Pour in beer and bring to a boil over high heat.

11. When there is a little soup left over from the high heat, add the green and red pepper shreds and stir-fry evenly.

12. Sprinkle in scallion slices and turn off the heat.

You may want to try the Hunan Fried Chicken Wings I introduced. Your cooking skills will improve slowly.

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