How to make black fungus and pig skin

How to make black fungus and pig skin

Does your busy daily work make you feel tired? Are you frustrated by years of overtime work? Next, make black fungus and pork skin mixed with the editor to relax and comfort yourself.

1. Take a look at the raw materials

2. Wash the pig skin, put it in a pot, add water, cooking wine, onion, ginger and aniseed and cook.

3. Bring to a boil over high heat, then reduce to low heat and cook until done.

4. Cut the cooked pork skin into shreds and set aside.

5. Blanch the fungus and set aside.

6. Chop the coriander and cut the cucumber into shreds.

7. Chop the coriander and cut the cucumber into shreds.

8. Prepare a sauce (light soy sauce, dark soy sauce, vinegar, sesame oil, sugar, salt and MSG).

9. Put all the ingredients in a bowl, add minced garlic, and pour the prepared sauce on top.

10. Mix well.

11. Take a look at the finished product

For some people, making black fungus and pork skin may be simple, but only if you put your heart into it, can you really do it well.

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