How to make Kudzu flower vermicelli steamed dumplings

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make kudzu flower vermicelli steamed dumplings.

1.1 Bring the water to a boil, put the kudzu flowers in and blanch them.

2.2 Raw material picture.

3.1 Beat the eggs and fry them.

4.2 Squeeze out the water and cut into pieces, not too small.

5. Soak the Longkou vermicelli in cold water until soft, then chop into pieces.

6. Pour the kudzu flowers and vermicelli into the pan with scrambled eggs, add salt and pepper, continue to fry for a few more times, turn off the heat and add chicken essence. Drizzle some sesame oil and serve as filling.

7. Wrap into your favorite shape.

8. Steam for 10-15 minutes.

I have already told you how to make Kudzu flower vermicelli steamed dumplings. If you like it, just prepare to do it or practice it when you have time.