How to make tofu braised chicken legs

As long as you live, you have to eat. And if you want to live longer, you have to eat better. In order to eat better, you first have to change your bad habit of eating takeout. From now on, it’s best to cook your own meals every day. If you don’t know how, now I will teach you how to make braised chicken legs with tofu.

1. All ingredients

2. Wash the chicken, cut it into pieces, and marinate it with salt, wine, and ginger for ten minutes.

3. Cut the tofu into thin slices to make it more flavorful

4. Heat the pan, add oil, garlic, star anise, and tofu.

5. Fry the tofu on both sides

6. Fry the tofu on both sides

7. Pour the chicken pieces in, add the flour water, and start stewing

8. Pour the chicken pieces in, add the flour water, and start stewing

9. Stir the tofu and add a little salt to make it taste good.

10. When the water is almost dry, add soy sauce and scallions.

11. When the water is almost dry, add soy sauce and scallions.

Maybe you have eaten braised chicken legs with tofu before, but you never knew it was made like this. And since you are well aware of the real practices, what reason do you have to do it yourself? In this way, you will experience the true sweetness.