How to make potato pickle soup

Many of us want to learn how to cook, but we don’t know how to learn. The editor here introduces to you the learning methods and experiences. In fact, you have to start cooking a dish first. Here is the method of potato and pickle soup. Try to make it yourself first.

1.1 Put oil in the pot

2.2 Wash and cut potatoes into strips, and wash and cut pickles

3.1 Add twice as much water as potatoes

4.2 Add potatoes and fry for 2 minutes. Add salt (a little pickled vegetables for saltiness) and sugar and cooking wine and continue frying for another minute.

5. Add pickles and mix well

6. After the pot boils, cook on low heat until the potatoes break when you scoop them up. Add appropriate amount of MSG and serve.

7. OK

You can’t miss the recipe for today’s potato and pickled vegetable soup, which is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family.