How to make steamed abalone with scallion oil

Here is an introduction to the method of steamed abalone with scallion oil. Remember to make it yourself after reading it. Only by doing it yourself can you learn to cook.

1. Wash the fresh abalone, dig out the meat with a knife, and then clean the internal organs.

2.1 Heat oil in a pan, stir-fry chopped green onion, add soy sauce, ginger, chili and seasoning and mix well

3.2 Make a cross cut

4. Then pour the sauce on the fresh abalone

5. Steam for 10 minutes.

Friends who like cooking must not miss the steamed abalone with scallion oil that I will introduce today. It will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.