How to make mushroom slices

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make mushroom meat slices.

1. Wash the fresh mushrooms, remove the stems and cut each mushroom into four small pieces.

2. Wash and slice the pork.

3. Cut the green onion into sections and chop the ginger for later use.

4. Heat the wok with cooking oil and sauté the scallions and ginger until fragrant.

5. Pour in the meat slices and stir-fry until cooked.

6. Add mushrooms and stir-fry.

7. Add salt and pepper and stir-fry evenly.

8. Thicken with a little water starch, pour in sesame oil, stir well and serve.

After reading the above introduction about mushroom pork slices, then, while you have the latest and most complete memory, go to the kitchen and learn how to make it. You will definitely be able to enjoy the "sweetness" of the food.