How to make tofu

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. So, let me teach you how to make tofu.

1. Wash the soybeans and soak them in water overnight

2. Add water to soybeans and grind them into soy milk using a food processor or soy milk maker (cold drink function)

3. Find a clean large cotton cloth, place it on a larger basin, and pour the soy milk into it.

4. Filter out the dregs

5. Dice the ham and chop the radish into small pieces

6. Add oil to the pan, sauté onion, ginger and garlic until fragrant, then add chopped radish and stir fry.

7. Add diced ham and stir fry

8. Add bean dregs, salt and soy sauce and continue to stir fry for a few more times

9. Add a little water when the bean dregs are almost dry to prevent sticking to the pan. Continue frying until the bean dregs are cooked.

Little tofu is most attractive to those who are not married yet. Therefore, if you can learn it as soon as possible, not only can you enjoy a different kind of delicious food, but you can also solve your lifelong issue.