People often complain about being stressed, having irregular diets, and being in a sub-healthy state. In fact, when you are resting, you can learn to cook and reward yourself on weekends. Next, I’ll introduce you to stir-fried bacon with Chinese cabbage. You must find time to make it yourself. 1. Prepare the materials. 2. Cut the choy sum in half, dice the bacon, and slice the garlic. 3. Saute garlic and ginger. 4. Stir-fry until fragrant. 5. Add choy sum and stir-fry until soft. 6. Add the vegetable leaves and stir-fry. 7.Finally, add salt and chicken essence to season. Today’s introduction to fried bacon and Chinese cabbage ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself. |
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