How to cook black bean ribs

With the development of the times, there may be few people around us who can cook. We all eat at food stalls and takeout. There is nothing wrong with this, but the food sold outside is not necessarily clean. Sometimes cooking your own meals can not only allow you to enjoy delicious food, but also improve your health. Here, I will introduce you to black bean spareribs, learn to make it yourself.

1. Wash the ribs and cut into pieces for later use

2. Add oyster sauce, soy sauce and sugar and marinate for 15 minutes

3. Add cornstarch and mix well

4. Ingredients: sliced ​​garlic, appropriate amount of fermented black beans

5. Heat the pan with a little oil, stir-fry the garlic and fermented black beans until fragrant

6. Place the marinated ribs on a plate, top with the stir-fried black beans and garlic, and finally sprinkle with white sesame seeds.

7. Steam over high heat for 30 minutes.

8. Finished product image

Although the detailed steps for making spareribs with fermented black beans have been introduced, you can make innovative changes on your own based on your different understanding. I believe that your innovation and changes will definitely make this dish more perfect.