How to make fried long tofu shreds

If we want to eat healthily, we need to cook our own meals. Only in this way can we be healthy. For this reason, I will first talk about the method of cooking fried long tofu shreds.

1. Add appropriate amount of long tofu shreds, slice fatty pork, and cut chili into shreds.

2. Add a little oil to the pot and put in the pork.

3. Stir-fry until oil comes out.

4. Pour in shredded tofu and stir well. Add salt and stir-fry until tasty.

5. Add the shredded chili peppers and salt and stir well.

6. Mix and stir-fry again.

7. Add light soy sauce and stir-fry for a while. Add some water and cook for one minute.

8. Add MSG to enhance the flavor and stir-fry evenly before serving.

After reading my introduction, I believe you have a certain grasp of the method of stir-frying long tofu shreds. So, start practicing yourself quickly, theory needs to be verified by practice.