How to make fried pumpkin with salted egg yolk

Delicious food not only increases people's appetite, but also makes a person feel better. A good mood will make our body and mind healthier and healthier. So, you have enough reasons to convince yourself to learn how to cook. Now, I will introduce the method of stir-fried pumpkin with salted egg yolk.

1. Ingredients: Pumpkin, Salted Duck Egg Yolk

2. Peel and seed the pumpkin and cut into 0.5 cm thick slices

3. Put it in boiling water and cook until it is 80% cooked, then remove and drain

4. Put the salted duck egg yolk into a bowl and pour in cooking wine

5. Steam in a steamer over high heat for 8 minutes

6. Crush the steamed egg yolk with a spoon

7. Stir well

8. Add appropriate amount of oil to the non-stick pan

9. Pour in the evenly stirred salted duck egg yolks and fry over low heat until bubbles appear.

10. Pour the cooked pumpkin into the pot and stir-fry until each piece of pumpkin is covered with duck egg yolk.

11. Add salt and chicken essence to season and serve.

Eating out often is not good for our health. The editor recommends you this homemade fried pumpkin with salted egg yolk, which is nutritious and healthy. You may as well try it so that your family can eat more safely and with peace of mind.