How to make chopped green onion potato fried rice

How to make chopped green onion potato fried rice

Everyone wants to have a stable job, a good income, and finally a happy family. Such a life would be perfect. But at the same time as being perfect, you need to have a healthy body to enjoy it. For the sake of your health, please cook and eat at home more often. If you don’t know how, please follow me to learn how to make green onion and potato fried rice.

1.121 potatoes (washed), chopped green onions

2.212 Ingredients: Rice

3. Peel the washed potatoes and grate them with a grater.

4. Then, pour the grated potatoes into the oil grid, rinse off the starch in the potatoes with clean water, and drain the water.

5. Heat oil in a pan, add the cleaned potatoes and stir-fry.

6. Next, add rice and appropriate amount of light soy sauce.

7. Stir-fry.

8. Then, add appropriate amount of salt.

9. Add appropriate amount of chicken essence.

10. Add chopped green onions.

11. Stir well and serve.

12. Take it out of the pan, put it on a plate, and you can enjoy it. . .

This is the end of the introduction to the recipe of scallion and potato fried rice. It’s up to you from now on. So, start cooking in the kitchen from now on. Believe that you can defeat yourself and it can also defeat it.

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