Health preservation is a state of mind that requires us to start from the most basic level of life, such as diet. Well, now let me introduce you to the recipe of fried snow peas with bacon. 1. Prepare the ingredients: remove the tendons and old parts of the snow peas, soak them in light salt water for 5 minutes, then wash and drain. Cut the bacon into sections and cut the yellow pepper into the shape you like. 2. Stir-fry the bacon over medium heat until the oil comes out. I stir-fried it for about 5 minutes. 3. Add snow peas and yellow pepper and stir-fry for about 2 minutes until snow peas are cooked. 4. Add appropriate amount of salt and light soy sauce, stir well and serve. 5. The finished product is simple and delicious, no cooking skills required~ Although fried snow peas with bacon is very ordinary, the taste is extraordinary if you make it yourself. If you want to experience your own "extraordinariness", you will definitely start doing it right away. |
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