How to make fried purple yam

In today’s society, with so many food ordering apps available, how many people are willing to cook their own meals? Ordering food online is convenient, but in the long run, your health will disappear. So, throw away your laziness, get into the kitchen and start practicing. Maybe you need to learn from me how to make deep-fried purple yam.

1. Wash and peel one purple yam

2. Cut and steam in a pot

3. Peel and cut into small strips

4. Put salt, chicken essence, pepper and cornstarch in a bowl and mix well. Put the yam strips in and roll them in cornstarch.

5. Coat with another layer of egg liquid

6. Coat with another layer of bread crumbs

7. Put it in a 70% hot oil pan and fry until the surface is slightly yellow.

8. Crispy, delicious and nutritious fried purple yam is ready

After carefully reading the editor's detailed introduction to deep-fried purple yam, you must have basically mastered it. But it is not easy to create a delicious dish, it requires your constant attempts. Of course, maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short time.