How to cook taro stewed pork ribs

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make taro stewed pork ribs.

1. Peel and wash the taro and set aside

2. Wash the ribs and set aside

3. Saute scallions and ginger until fragrant

4. Add pork ribs and stir fry

5. Add the extremely fresh soy sauce and stir fry

6. Add taro and stir fry

7. Add appropriate amount of water

8. Skim off the foam and simmer over low heat

9. Add salt and chicken essence and stir fry.

10. Remove from the pan

Food permeates our daily lives, and the health of food is closely related to our lives. After reading the introduction of taro stewed pork ribs, you really should learn and try it yourself. In this way, you can not only eat happily and with peace of mind, but also gain a healthy body and mind.