Secret recipe of Wuxi spareribs

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now I will introduce the secret recipe of Wuxi spare ribs.

1. Wash the ribs with clean water and drain them for later use

2. Pour a slightly wider area of ​​oil into the pan. When the oil temperature reaches 80% hot, put the ribs into the pan and fry them.

3. Fry the ribs until both sides are golden brown and set aside

4. Leave a little oil in the pan, sauté star anise, bay leaves, cinnamon, dried red pepper, green onion and ginger over low heat until fragrant

5. Pour an appropriate amount of tomato sauce into the pan and continue to stir-fry until red oil comes out.

6. Pour the fried ribs into the pan and stir-fry until the ribs are evenly coated with tomato sauce

7. Pour rice wine and fermented bean curd juice into the pot and simmer for a while.

8. When the soup in the pot becomes thick, add rock sugar and pour in boiling water until it slightly covers the ribs.

9. When the soup in the pot becomes thick, add rock sugar and pour in boiling water until it slightly covers the ribs.

10. When the soup in the pot becomes thick, add rock sugar and pour in boiling water until it slightly covers the ribs.

11. Cover the pot and simmer for 40 minutes. Add salt to the pot for seasoning. Turn on high heat to reduce the sauce so that the ribs are evenly coated with the sauce.

12. Place the ribs on a plate and sprinkle some white sesame seeds on them. This rib tastes delicious whether eaten hot or cold. It tastes more pure and fragrant after adding rice wine and fermented bean curd juice, and the color is bright red.

I have introduced to you the secret recipe of Wuxi spare ribs. When you are cooking, I would like to remind you to be careful in order to make delicious dishes!