How to make fried black fungus and lily

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make fried black fungus and lily.

1.1 Soak the lily in water.

2.2 Soak the black fungus in water for about 24 hours, changing the water 2-3 times in the middle. If the weather is too hot in summer, it is best to soak it in the refrigerator.

3. Pour oil into the pan, heat it up and add shallots to sauté until fragrant.

4. Pour in the soaked black fungus and stir-fry.

5. Add the lilies and stir-fry for a while. Add salt, light soy sauce, and beef powder to season according to your taste.

6. Thicken with water starch before serving.

The dish of stir-fried wood ear and lily is delicious, but only when you make it yourself can you enjoy the deepest pleasure. So, if you want to satisfy yourself and contribute to others, please act now.