Fried cumin tofu recipe

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. However, now that I am alone outside and want to learn to do it, I just can’t do it well. In order to solve this problem, I will now teach you how to make pan-fried cumin tofu.

1. Select a few pieces of white dried tofu, wash them, and cut them into small square pieces.

2. Add a little oil to the pan, pour in the tofu cubes after the oil is warm, spread them flat, and fry them over medium heat.

3. Change to low heat and slowly fry the tofu cubes on both sides until they turn yellow.

4. Sprinkle some cumin powder on the plate in advance, put the fried tofu cubes on the plate, sprinkle cumin powder and pepper salt on the surface while it is still hot. If you like spicy food, you can add some chili powder and mix well. You can also pour some sweet or salty sauce on it to make it more like a street snack.

5.This is the delicious fried cumin tofu! It can be used as a side dish or snack.

After reading the above introduction to the recipe of Pan-Fried Cumin Tofu, do you have any reason to eat instant noodles after get off work? What reason do you have not to be nicer to yourself? While there is still plenty of time, please try making it yourself, so that you can truly enjoy food and enjoy life.