How to cook eggplant in tomato sauce

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make braised eggplant in tomato sauce.

1. Prepare the main and auxiliary ingredients. Wash and cut eggplant and tomatoes into dice

2.12 Cut chili pepper into sections

3.21 Heat up a wok, add more oil, add Sichuan peppercorns and chili peppers, and fry until fragrant

4. Add appropriate amount of tomato sauce

5. Add tomatoes and eggplant and stir fry evenly

6. Add salt, a little sugar and some dark soy sauce

7. Simmer until cooked, add chicken stock and stir fry evenly before serving

You can’t miss the recipe for today’s dish, braised eggplant in tomato sauce. It is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family.