How to make fried fish cakes with carrot and cucumber

Although the food in restaurants outside tastes good, some of the seasonings added in it are not so healthy. Therefore, as long as conditions permit, it is still worth recommending to cook at home. Fried fish cakes with carrots and cucumbers is simple to make and tastes delicious. It is a very popular dish.

1. Prepare the ingredients

2. Cut all the ingredients into strips

3. Heat oil in a pan

4. Put the fish cakes into the pan and stir-fry until fragrant.

5. Add carrots and stir fry

6. Add cucumber and stir fry

7. After stir-frying, add salt and chicken powder, a small spoonful of soy sauce

8. Finally, add oyster sauce and stir-fry, then add appropriate amount of water to stew.

9. Prevent the pot from drying out. Final loading

When you are unhappy, just cook something. Fried fish cakes with carrots and cucumber is a dish that can make people happy. It is a delicious dish that brings a sense of happiness to your tongue.