How to make vegetable meatball soup

How to make vegetable meatball soup

The deterioration of living environment and the increase of study and work pressure are slowly eroding our health, so health preservation actions are urgent. There are many ways to maintain health, and the simplest one is diet. Next, I will introduce to you how to cook vegetable meatball soup.

1. Boil water, add vermicelli, a little beef powder, and meatballs [I made extra fillings when making meat patties and made a few meatballs at the same time. 】

4. Cook for a short while, not too soft or overcooked, then turn off the heat immediately, cover the pot and simmer for one or two minutes [it’s okay not to simmer, but we have a baby at home], [make sure to keep the green color of the vegetable when eating. Don’t overcook it, or it will lose its nice green color. 】

Many people nowadays don’t know how to cook. After all, with the development of social life and the very developed catering industry, our needs for food are basically met. However, the food you make yourself still has a different taste. You can try to make the vegetable meatball soup yourself according to the introduction above.

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