How to make beef slices fried with lettuce

How to make beef slices fried with lettuce

The recipe of stir-fried beef slices with lettuce is not as complicated as people think. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well.

1.1 Peel and root the lettuce, cut into slices and set aside.

2.2 Prepare materials.

3.1 Heat the pan with oil and add the meat slices.

4.2 Cut the beef into slices, add half a spoon of salt, half a spoon of cooking wine, and half a spoon of soy sauce, mix well, and marinate for 10 minutes.

5. Stir-fry until it changes color.

6. Add lettuce and half a spoon of salt.

7. Stir-fry for three minutes.

8. Add half a spoon of chicken stock and stir evenly.

Obviously, after reading the introduction of this dish, you should have understood it clearly. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.

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