How to make stir-fried papaya and pork

How to make stir-fried papaya and pork

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce to you the recipe of Stir-fried Pork Slices with Papaya

1. Prepare the ingredients.

2. Slice the meat, add cooking wine and balsamic vinegar, mix well and marinate slightly.

3. Peel and seed the papaya and cut into slices.

4.Chop the garlic and green onions.

5. Add oil to the pan and fry the garlic slices until fragrant.

6. Add the meat slices and stir-fry until the meat changes color and releases fragrance.

7. Add dark soy sauce and light soy sauce and continue stir-frying.

8. Add papaya slices and continue to stir-fry. It will be a bit dry when frying, so you can sprinkle some water and cook for half a minute.

9. After frying, add green onions and salt, stir well and then serve.

Although the dish of stir-fried papaya and pork slices is simple to make, if you have never cooked and don’t understand it, you might as well ask your elders for help. Under the guidance of your elders, you will definitely be able to do better.

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