How to make vegetable fried rice

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce how to make fried rice with mixed vegetables.

1. Chop the coriander, chop the green onion, dice the pork liver, beat the eggs, wash and dice the celery, and cut the kimchi into pieces

2.1 Heat the oil in a new pan, sauté the chopped green onions and diced celery

3.2 Heat oil in a pan, pour in egg liquid, and remove from the pan when it is 70% cooked.

4. Add diced pork liver and stir fry

5. Add rice, kimchi and Korean chili sauce and stir fry

6. Add eggs and salt and stir-fry. Sprinkle with chopped coriander before serving.

Look at the editor’s introduction today. In fact, the mixed vegetable fried rice you eat outside is not that difficult to make, and the steps are also very simple. We might as well make a healthier one at home!